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Food & Drink Experiences

Food & wine
food tours in san sebastian

Food tours

Discover San Sebastian through its pastries, chocolate and desserts 

Start your day with specialty coffee and taste the most amazing desserts and patisseries this city has to offer. From flaky croissants, to rustic French Basque treats to delicate local desserts. Both traditional and modern. This includes cheese, and of course wine and a unique chocolate stop! For every person that joins. We donate a meal to a person in need, through the Zaporeak, kitchen project.

To visit San Sebastian and not go on a pintxos tour, is like not coming at all 

Join this local tradition of going from bar to bar, tasting delicious food and understand why they’re not tapas, they’re better! 

For every person that joins a tour, we donate a meal to a person in need, through the local soup kitchen.

Discover San Sebastian’s First Bean-to-Bar Chocolate Workshop & Café

At Lurka Chocolate, our family-run café celebrates the art of chocolate-making with roots in our Mexican heritage. 

Curious about how chocolate is made? Join our immersive Friday experience: enjoy a welcome tasting, tour our workshop, learn each step of the bean-to-bar process, and indulge in a guided chocolate tasting.

For every person who joins a tour, we donate a meal to someone in need. You eat one, you feed one.

If you travel for food these experiences are for you!
San Sebastian, and the Basque Country have a unique culture, a rich history and an outstanding culinary reputation that lives up to the hype.
We’re a proud, small, women-led, social impact food tour company that operates with small family businesses. 

private food tours and chocolate tastings available

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Get a real sense of San Sebastian. Eat your way through town! Get all the tips of where to go and what to eat. understand why food is so important here.

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Get inspired

Visit our blog for inspiration. Get tips and recommendations for the best places to eat in San Sebastian, video recipes and tips on how to do pintxos on your own.